WELCOME
From our family and crew, made fresh with love -
for YOU.
We craft our pies in the east coast tradition - 48 hr cold-fermented bromate-free dough, hand stretched to 20", and topped with our house-made sauces and toppings.
We stand behind our food 100%. Questions or concerns, please reach out via our Feedback link below.
LOCATIONS
TRAVERSE CITY
Two Sons Pizza in Silver Spruce Brewing
439 E 8th St
Traverse City, MI 49686
231.463.6887
Traverse City Hours:
GRAND RAPIDS
67 Ottawa Ave SW
Grand Rapids, MI 49305
Phone number coming soon
Grand Rapids Hours:
Eat Pizza. Plant Trees.
We have partnered with the Grand Traverse Regional Land Conservancy to give back to our community and regional ecosystems. For ever bag of flour we purchase for pizza dough, we GTRLC will plant one tree. The more pizza you eat, the more trees planted!
1100
TREES PLANTED
Reheating Instructions
Our pizza is best fresh out of the oven. Reheating at home is easy!
Toaster Oven / flat Air Fryer - use toast setting (preferred method)
Oven - heat cold pan in cold oven until both reach 400F and cook slices 2-3 minutes; allow pan to re-heat between rounds
Slices are ready when the cheese dances! Ricotta slices usually take about 1 min longer.